Wednesdays, March 27 - April 17
8:00 pm
In-person at Temple Isaiah and Temple Emunah and Online

Join the Isaiah and Emunah clergy for a look at everyone's favorite subject—food! We will dive into a variety of topics, with an emphasis on modern understanding of age-old practices.

March 27: Modern and Ancient Food Choices: How Do They Connect? with Rabbi Leora Kling Perkins (at Temple Emunah)

April 3: Jewish Food? with Rabbi Jordi Battis (at Temple Isaiah)

April 10: Are We What We Put on Our Seder Plates? with Rabbi Karen Thomashow (at Temple Isaiah)

April 17: Bread from heaven with Rabbinic Intern Eliana Willis (at Temple Emunah)

---